Before my mother passed away, she managed to write the family Christmas Sauerkraut Soup Recipe in this cook book and mailed it to me in Canada in 1970. Since then it is our family tradition to make this soup every Christmas here in Canada. I start cooking the soup always few days before Christmas Eve and keep on the stove warmed up for days as this constant heat improves it's taste by the Christmas Eve. Enjoy the pictures of our sauerkraut soup Christmas 2005.

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All photos: Copyright © 2005 Vladimir Linder
The above photographs may not be copied, reproduced, republished, or redistributed by any means including electronic, without the express written permission of
Vladimir Linder